Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.
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If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.
*The Swine Nutrition Blackbelt Podcast* is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.
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Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.
-------------------------------------------------------------------------------------------
If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.
*The Swine Nutrition Blackbelt Podcast* is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.
Dr. R. Dean Boyd: Soybean Meal Energy Values in Practice - Part 2 | Ep. 179
The Swine Nutrition Blackbelt Podcast
11 minutes
4 months ago
Dr. R. Dean Boyd: Soybean Meal Energy Values in Practice - Part 2 | Ep. 179
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. R. Dean Boyd continues to address soybean meal net energy values and their impact on swine nutrition. He breaks down why energy estimates often differ between university trials and commercial barns and highlights the concept of “productive energy” in pig production. Dr. Boyd also shares valuable resources for those seeking to explore this topic further. Listen now on all major platforms!
"We found that the level of energy the pig seems to find in the commercial environment was much higher than the academic environment."
Meet the guest:
Dr. R. Dean Boyd, Ph.D., is the head of Animal Nutrition Research, LLC, and serves as an adjunct professor in Animal Science at both North Carolina State and Iowa State Universities. Dr. Boyd has held key academic positions and led large-scale nutrition programs for the Hanor Company and Triumph Foods group. His research focuses on energy systems, amino acid nutrition, and ingredient evaluation in swine production.
Connect with our guest on Social Media:
LinkedIn: https://www.linkedin.com/in/r-dean-boyd-92118a14/
Email: dboyd@cinet.net
Click here to read the full research articles:
Soybean meal NE value for growing pigs is greater in commercial environments
https://www.researchgate.net/publication/386876429_Soybean_meal_NE_value_for_growing_pigs_is_greater_in_commercial_environments
Amino acid levels and energy specifications in SBM for poultry and pigs
https://www.researchgate.net/publication/386875160_Amino_acid_levels_and_energy_specifications_in_SBM_for_poultry_and_pigs
Liked this one? Don’t stop now — Here’s what we think you’ll love!
https://www.wisenetix.com/blog?tag=the+swine+nutrition+blackbelt+podcast
What you will learn:
(00:00) Highlight
(00:43) Introduction
(01:33) Energy value differences
(02:59) Academic vs. field data
(06:35) Trial insights
(07:44) Concept of productive energy
(08:41) Research sources
(10:44) Closing thoughts
The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:
- Kemin (https://www.kemin.com/na/en-us/markets/animal/swine)
- Essential Ag Solutions (https://essentialag.com/)
- Barentz (https://www.barentz-na.com/animalnutrition)
- Fortiva (https://fortivaimpact.com)
𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
Website: https://www.swinecampus.com/nutritionblackbelt
Instagram: https://www.instagram.com/swinecampus/
LinkedIn: https://www.linkedin.com/company/swinecampus/
The Swine Nutrition Blackbelt Podcast
Learn swine nutrition from the brightest minds of the global swine industry – in 9 minutes.
-------------------------------------------------------------------------------------------
If you are a swine nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.
*The Swine Nutrition Blackbelt Podcast* is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.
