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Sharing intimate stove side stories with the world’s best chefs.
We get into their food, cooking, culture, inspirations, dreams, goals and more.
Interview with Chef LG Han of Labyrinth Restaurant
The Stoveside Stories Podcast
1 hour 7 minutes 49 seconds
4 years ago
Interview with Chef LG Han of Labyrinth Restaurant
Based in Singapore, Chef LG Han has become an international culinary icon.
His restaurant, Labyrinth, has been selected as one of Asia’s 50 Best Restaurants (at #40) in 2021 and simultaneously received the Flor de Caña Sustainable Restaurant Award. It also won one Michelin Star in 2017, 2018, 2019 and 2020; not to mention countless other accolades.
In this episode, Chef Han shared with us his journey and how he arrived at his unique food philosophy.
The Stoveside Stories Podcast
Sharing intimate stove side stories with the world’s best chefs.
We get into their food, cooking, culture, inspirations, dreams, goals and more.
