136: BenRiach with Rachel Potts

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The Spirit Guide Society

Pouring With Heart

138 episodes

9 months ago

For over seven years, the biggest spirit brands in the world have been coming into our bars to teach whiskey, rum, tequila and mezcal enthusiasts about the drinks that they love. Now, we’re happy to bring that same level of knowledge and fun to you online as a podcast! Every Tuesday and Friday, Pedro Shanahan will be joined in front of a live audience by the people who know these alcohol brands the best, the ones who make it!

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https://www.youtube.com/channel/UCoO-l4Ny3QJn2Mc7445qMrg

Special Thanks to ToneMesa - Where the Art of Film meets the Science of Sound - for their post production audio services.

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All content for The Spirit Guide Society is the property of Pouring With Heart and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Subscribe to our YouTube Channel:

https://www.youtube.com/channel/UCoO-l4Ny3QJn2Mc7445qMrg

Special Thanks to ToneMesa - Where the Art of Film meets the Science of Sound - for their post production audio services.

Food

Arts

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136: BenRiach with Rachel Potts

The Spirit Guide Society

53 minutes 38 seconds

5 years ago

136: BenRiach with Rachel Potts

COVID-19 can't stop us! We've got Rachel Potts from BenRiach with us talking about their delicious core line of spirits. Please follow her @cocktails_and_dogtails -- Help us raise money for the recently unemployed bartenders of Seven Grand and Bar Jackalope. If you have the means, please donate to the Seven Grand Bar Jackalope Relief Fund at the link below. https://www.gofundme.com/f/seven-grand-bar-jackalope-relief-fund?utm_source=customer&utm_medium=copy_link-tip&utm_campaign=p_cp+share-sheet -- Follow us: spiritguidesocietypodcast.com facebook.com/spiritguidesoc twitter.com/spiritguidesoc instagram.com/spiritguidesoc youtube.com/c/SpiritGuideSociety/?sub_confirmation=1 -- About BenRiach: Distillery founder John Duff travelled to Kentucky and South Africa in pursuit of whisky adventures, returning to Scotland in 1898 to build the BenRiach Distillery. It is in his adventurous spirit that BenRiach boldly approaches the art of distillation and cask maturation. We call it BenRiach Maltology® As progressive Speyside whisky distillers, BenRiach crafts unpeated, peated and triple distilled malt whisky and holds some of the most experimental casks in Speyside. Small wonder the distillery team have nicknamed the distillery ‘The Lab’. We are one of just two remaining distilleries in Speyside to distill whisky using malted barley from its own onsite floor maltings, a time honoured method that is celebrated for one month each year. Welcome to BenRiach Maltology. Rachel Barrie: Master Blender Rachel Barrie started her 26 year career in whisky after graduating with a first class honours in chemistry from Edinburgh University. Her first experience of malt whisky began in the Garioch district in Aberdeenshire, where she was born and brought up to appreciate the nuances of the locally distilled malt whisky. Rachel is the Master Blender for The GlenDronach, BenRiach and Glenglassaugh distilleries. -- Music by Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/