This is a diversity conversation for everyone. Each fortnight, guests from the world of business, culture and the arts drop in to discuss how we make diversity everyone's business. The podcast series explores how being different has shaped our guests, and how they believe difference can be embraced to drive positive cultural and commercial returns rather than division. The Speakeasier is inclusive by design.
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This is a diversity conversation for everyone. Each fortnight, guests from the world of business, culture and the arts drop in to discuss how we make diversity everyone's business. The podcast series explores how being different has shaped our guests, and how they believe difference can be embraced to drive positive cultural and commercial returns rather than division. The Speakeasier is inclusive by design.
In episode 11 of The Speakeasier, we talk to Mursal Saiq, Founder and Director of Cue Point London, an inclusive barbecue catering company influenced by her Afghan background and her experiences growing up in London. Mursal discusses the power of food in creating spaces that can be shared by everyone, regardless of their identity, and the positive impact these shared spaces can create in society.
The Speakeasier
This is a diversity conversation for everyone. Each fortnight, guests from the world of business, culture and the arts drop in to discuss how we make diversity everyone's business. The podcast series explores how being different has shaped our guests, and how they believe difference can be embraced to drive positive cultural and commercial returns rather than division. The Speakeasier is inclusive by design.
