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The Sipster's Podcast
Luke Whittall
86 episodes
4 days ago
Text us your wine questions, craziest wine experiences, or if you just have a comment for us. . Alison Moyes loves Pinot Noir and it's clear that it's mutual. Working with this grape for the past 15 years, she has met the challenges of the most finicky of grapes variety in three different wineries in three different sub-regions with apparent ease. She's curious, thoughtful, and well-spoken, all of which you will hear in this candid conversation that took place near the end of her 5th vintage...
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All content for The Sipster's Podcast is the property of Luke Whittall and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Text us your wine questions, craziest wine experiences, or if you just have a comment for us. . Alison Moyes loves Pinot Noir and it's clear that it's mutual. Working with this grape for the past 15 years, she has met the challenges of the most finicky of grapes variety in three different wineries in three different sub-regions with apparent ease. She's curious, thoughtful, and well-spoken, all of which you will hear in this candid conversation that took place near the end of her 5th vintage...
Show more...
Food
Arts,
Leisure,
Hobbies
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Drinking Outside the Box
The Sipster's Podcast
30 minutes
5 months ago
Drinking Outside the Box
Text us your wine questions, craziest wine experiences, or if you just have a comment for us. . Finally, it's my turn to stump the gang with a slightly obscure wine to most people (but not if you've read a Sipster's book or listened to a podcast recently...). This one has twists and turns, mayhem and excitement, thrills and spills... Ok, no spills. No wine was harmed in the making of this podcast. Welcome to the Sipsters Podcast! Thank you for listening to the Sipster's Podcast. Find...
The Sipster's Podcast
Text us your wine questions, craziest wine experiences, or if you just have a comment for us. . Alison Moyes loves Pinot Noir and it's clear that it's mutual. Working with this grape for the past 15 years, she has met the challenges of the most finicky of grapes variety in three different wineries in three different sub-regions with apparent ease. She's curious, thoughtful, and well-spoken, all of which you will hear in this candid conversation that took place near the end of her 5th vintage...