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The Premier Cru - Wine Podcast
The Premier Cru
64 episodes
1 week ago
The Premier Cru is a podcast and community connecting you with the best of the UK’s wine and food trade. Co-hosts, Hugo Brooks and Ben Copping, are lifelong friends with a shared passion for wine and food. Join their journey, as they share their passion and indulge in all things wine and food related. Throughout episodes they will introduce you to: Eccentric characters from the wine and food trade. Amazing wines at different price points. Cool restaurants with fantastic wine lists. Follow The Premier Cru on all audio (e.g. Spotify) and social (e.g. Instagram) platforms @the_premier_cru.
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All content for The Premier Cru - Wine Podcast is the property of The Premier Cru and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Premier Cru is a podcast and community connecting you with the best of the UK’s wine and food trade. Co-hosts, Hugo Brooks and Ben Copping, are lifelong friends with a shared passion for wine and food. Join their journey, as they share their passion and indulge in all things wine and food related. Throughout episodes they will introduce you to: Eccentric characters from the wine and food trade. Amazing wines at different price points. Cool restaurants with fantastic wine lists. Follow The Premier Cru on all audio (e.g. Spotify) and social (e.g. Instagram) platforms @the_premier_cru.
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Food
Arts
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Ep 46: Sager + Wilde - the inside view of UK hospitality
The Premier Cru - Wine Podcast
52 minutes 10 seconds
1 year ago
Ep 46: Sager + Wilde - the inside view of UK hospitality

We welcome Michael Sager to The Premier Cru. Michael is the Founder of:

  • Sager + Wilde wine bar
  • Bruno
  • Sager + Wines
  • Equal Parts

Michael burst onto the UK wine and food scene via a wine pop-up, which inspired him to found his first venture, Sager + Wilde wine bar. It was an instant success and encouraged him to turn the concept into a brilliant restaurant in Bethnal Green (also called Sager + Wilde).

Although he recently closed the restaurant, Michael has been busy establishing his latest wine bar, Bruno, and building his wine import business, Sager + Wines.

Tune in as we discuss:

  • Michael's story to founding Sager + Wilde
  • The difficult decision to shut his flagship restaurant
  • The challenges facing the hospitality industry
  • His new venture in wine importing

We also taste three wines imported by Michael:⁠

  • Esmeralda Garcia
  • Vin Noe
  • Parr Wines & Phelan Farm

Follow ⁠@The_Premier_Cru⁠ on socials to keep up to date with future episodes and behind the scenes snippets.

The Premier Cru - Wine Podcast
The Premier Cru is a podcast and community connecting you with the best of the UK’s wine and food trade. Co-hosts, Hugo Brooks and Ben Copping, are lifelong friends with a shared passion for wine and food. Join their journey, as they share their passion and indulge in all things wine and food related. Throughout episodes they will introduce you to: Eccentric characters from the wine and food trade. Amazing wines at different price points. Cool restaurants with fantastic wine lists. Follow The Premier Cru on all audio (e.g. Spotify) and social (e.g. Instagram) platforms @the_premier_cru.