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The Plant-Powered Pantry
Jill Dobrowansky
33 episodes
6 days ago
Welcome to the Plant-Powered Pantry Podcast, I am your host Jill Dobrowansky, an educator, author, and self-trained chef. At the plant-powered pantry, I believe small changes in your food choices can make big differences in your health and wellness. Whether you are vegan, ‘vegan-curious, or simply want to kick-start your health, this podcast is for you! Each week, we will investigate one plant-based food in order to expand your pantry one step at a time. Put on your apron and join me as we open the doors to the plant-powered pantry!
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Food
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All content for The Plant-Powered Pantry is the property of Jill Dobrowansky and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to the Plant-Powered Pantry Podcast, I am your host Jill Dobrowansky, an educator, author, and self-trained chef. At the plant-powered pantry, I believe small changes in your food choices can make big differences in your health and wellness. Whether you are vegan, ‘vegan-curious, or simply want to kick-start your health, this podcast is for you! Each week, we will investigate one plant-based food in order to expand your pantry one step at a time. Put on your apron and join me as we open the doors to the plant-powered pantry!
Show more...
Food
Arts
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Chillin' with Chick Peas
The Plant-Powered Pantry
31 minutes 3 seconds
3 years ago
Chillin' with Chick Peas

Welcome to the Plant-Powered Pantry Podcast, where we believe small changes in your food choices can make a big impact on your health and wellness. I am your host Jill Dobrowansky, an educator, author, and self-trained chef. Together we can build a healthy foundation by investigating the history, and health benefits, providing tips on storing and cooking, along with a delicious recipe for you to try. I am so happy you are joining me in my kitchen to explore all the wonderful, accessible foods the world has to offer. Put on your apron and join me as we open the doors to the Plant-Powered Pantry! Whether you are vegan, veg-curious, or simply want to kick-start your health, this podcast is for you! Each week, we will investigate one plant-based food to expand your pantry one step at a time.

Be sure you are subscribed so you never miss an episode. Also, if you haven’t done so already, rate and review the podcast, it helps spread the plant-powered message to others. You can also visit plantpoweredpantry.com to find recipes, reviews, and how you can support this podcast.

Welcome to my kitchen! This week we are exploring Chick Peas and making a Roasted Chick Pea recipe that is sure to be a favorite on your table.

This week, connect with my friend and coach, Corey aka CorCor the Herbivore. Cor-Cor is a plant-based athlete who loves being active, eating healthy “ish”, iced coffee, and motivating others to live life to its fullest. He is a Certified Holistic Nutritionist and Certified Running Coach whose goal is to provide you with information that inspires you to make healthy changes in your life by eating well, moving more, and stressing less. Oh, and his reels are a blend of humor, inspiration, and information. Be sure to follow him and let her know Jill from The Plant-Powered Pantry sent you!

Thank you to this week's sponsor of the podcast, Faith & Fasting: Scripture & Plant-Based Recipes to Nourish Your Body & Soul. You can purchase your copy today on Amazon.

For the price of a cup of coffee, you can donate to the Plant-Powered Pantry Podcast and know that you are helping me to continue to spread the Plant-Powered message. https://www.buymeacoffee.com/jilldobrowansky

The Plant-Powered Pantry
Welcome to the Plant-Powered Pantry Podcast, I am your host Jill Dobrowansky, an educator, author, and self-trained chef. At the plant-powered pantry, I believe small changes in your food choices can make big differences in your health and wellness. Whether you are vegan, ‘vegan-curious, or simply want to kick-start your health, this podcast is for you! Each week, we will investigate one plant-based food in order to expand your pantry one step at a time. Put on your apron and join me as we open the doors to the plant-powered pantry!