In this episode of the Plant Based News Podcast, we’re diving into three of the biggest conversations happening in the plant-based world right now.
First, we explore the science of fasting and how one patient reversed lymphoma through a whole food plant-based diet and stayed cancer-free for over a decade.
Then we tackle the heated debate over protein, with Stanford professor Dr. Christopher Gardner dismantling myths about amino acids and plant protein “quality.”
Finally, we unpack the backlash against veganism: falling sales at Beyond Meat, processed food criticism, and whether the movement has lost its health halo.
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In this episode of the Plant Based News Podcast, we’re diving into three of the biggest conversations happening in the plant-based world right now.
First, we explore the science of fasting and how one patient reversed lymphoma through a whole food plant-based diet and stayed cancer-free for over a decade.
Then we tackle the heated debate over protein, with Stanford professor Dr. Christopher Gardner dismantling myths about amino acids and plant protein “quality.”
Finally, we unpack the backlash against veganism: falling sales at Beyond Meat, processed food criticism, and whether the movement has lost its health halo.
Ricky Gervais On Being Vegan (+ Russell Brand & Chef AJ News) S03E01
The Plant Based News Podcast
58 minutes 4 seconds
11 months ago
Ricky Gervais On Being Vegan (+ Russell Brand & Chef AJ News) S03E01
In this episode of the Plant Based News podcast, Klaus & Sarah from Plant Based News, and Shabnam from Greener by Default discuss hot vegan topics, including:
- Ricky Gervais on why he’s vegan and the ethics behind it.
- Chef AJ’s revelation about her cancer diagnosis and how it’s impacted her advocacy.
- Russell Brand’s controversial departure from veganism.
We also dive into the science of plant-based proteins with Mic the Vegan.
- 00:00:00 Chef AJ's Cancer Diagnosis
- 00:01:03 Veganism and Cancer Statistics
- 00:02:13 Chef AJ's Health and Diet
- 00:04:31 Veganism and Public Perception
- 00:10:29 Plant-Based Products vs. Animal-Based (Mic the Vegan)
- 00:15:57 Russell Brand's Transition
- 00:24:29 Ricky Gervais on Veganism
The Plant Based News Podcast
In this episode of the Plant Based News Podcast, we’re diving into three of the biggest conversations happening in the plant-based world right now.
First, we explore the science of fasting and how one patient reversed lymphoma through a whole food plant-based diet and stayed cancer-free for over a decade.
Then we tackle the heated debate over protein, with Stanford professor Dr. Christopher Gardner dismantling myths about amino acids and plant protein “quality.”
Finally, we unpack the backlash against veganism: falling sales at Beyond Meat, processed food criticism, and whether the movement has lost its health halo.
