A food-centric storytelling podcast from Mike Costello and Amy Dawson, the cooks and farmers behind Lost Creek Farm in Harrison County, West Virginia. Join us as we explore myriad issues through the foods of an ever-changing region.
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A food-centric storytelling podcast from Mike Costello and Amy Dawson, the cooks and farmers behind Lost Creek Farm in Harrison County, West Virginia. Join us as we explore myriad issues through the foods of an ever-changing region.
Batch No. 1. Jar No. 5: Bigos, Big Does and Hunting While Black
The Pickle Shelf Radio Hour
1 hour 14 minutes
4 years ago
Batch No. 1. Jar No. 5: Bigos, Big Does and Hunting While Black
We recently wrapped up another hunting season at Lost Creek Farm. In this episode we’re making hunter’s stews from all over the world and hitting the woods with our good friend, Jonathan Hall. Join us as we explore the ways hunting and cooking experiences can change the way we think, through personal stories about race, place and our relations with the natural world.
The Pickle Shelf Radio Hour
A food-centric storytelling podcast from Mike Costello and Amy Dawson, the cooks and farmers behind Lost Creek Farm in Harrison County, West Virginia. Join us as we explore myriad issues through the foods of an ever-changing region.
