What if the same passion that drives your success is quietly breaking you down? In this powerful episode of The Perfect Rise, Chef Kimberly Houston sits down with Jasmin Vitolo Parks-Papadopoulos, Chief Growth Officer at CHOW (Culinary Hospitality Outreach & Wellness), to unpack the unspoken truth of life in hospitality — and what it really takes to build healthier kitchens. You’ll hear: • The emotional story behind CHOW’s founding after Anthony Bourdain’s passing • The “temperatur...
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What if the same passion that drives your success is quietly breaking you down? In this powerful episode of The Perfect Rise, Chef Kimberly Houston sits down with Jasmin Vitolo Parks-Papadopoulos, Chief Growth Officer at CHOW (Culinary Hospitality Outreach & Wellness), to unpack the unspoken truth of life in hospitality — and what it really takes to build healthier kitchens. You’ll hear: • The emotional story behind CHOW’s founding after Anthony Bourdain’s passing • The “temperatur...
E7: From Corporate to Crumb: How Amie Smith Built a Beloved Scratch Bakery After 50
The Perfect Rise: Conversations with RBA
34 minutes
5 months ago
E7: From Corporate to Crumb: How Amie Smith Built a Beloved Scratch Bakery After 50
What happens when a high-powered marketing consultant trades her corporate corner office for a 30-quart mixer and a dream? In this powerful episode of The Perfect Rise, Kimberly Houston sits down with Amie Smith, pastry chef and owner of a thriving scratch bakery on Cape Cod, to talk about building a second-act career from the ground up—literally. Amie shares her unexpected journey from Manhattan tech to pastry school, the reality of launching a bakery in her 50s, and the rollercoaster of gro...
The Perfect Rise: Conversations with RBA
What if the same passion that drives your success is quietly breaking you down? In this powerful episode of The Perfect Rise, Chef Kimberly Houston sits down with Jasmin Vitolo Parks-Papadopoulos, Chief Growth Officer at CHOW (Culinary Hospitality Outreach & Wellness), to unpack the unspoken truth of life in hospitality — and what it really takes to build healthier kitchens. You’ll hear: • The emotional story behind CHOW’s founding after Anthony Bourdain’s passing • The “temperatur...