Enjoy the journey as we reflect on our vacation to a very haunted Atchison, Kansas. Home of aviator Amelia Earhart and her mom’s fried chicken and biscuits. Recipe: https://www.flickr.com/photos/clotho98/5706580236/in/pool-vintage_recipes/2 frying chickens½ cup butter (113 grams) ¼ cup other shortening (56.5 grams)3 tablespoons flour2 cups milk (473.2 ml)Salt and pepperHave chicken cut into suitable pieces for serving. Prepare for cooking and roll in seasoned flour. Melt...
All content for The Paranormal Food Consciousness Podcast is the property of Two Aunties and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Enjoy the journey as we reflect on our vacation to a very haunted Atchison, Kansas. Home of aviator Amelia Earhart and her mom’s fried chicken and biscuits. Recipe: https://www.flickr.com/photos/clotho98/5706580236/in/pool-vintage_recipes/2 frying chickens½ cup butter (113 grams) ¼ cup other shortening (56.5 grams)3 tablespoons flour2 cups milk (473.2 ml)Salt and pepperHave chicken cut into suitable pieces for serving. Prepare for cooking and roll in seasoned flour. Melt...
J Allen Hynek, Traditional Czech Beef Goulash, UFOs and UAPs
The Paranormal Food Consciousness Podcast
34 minutes
4 years ago
J Allen Hynek, Traditional Czech Beef Goulash, UFOs and UAPs
Joseph Allen Hynek was an American astronomer, professor, and ufologist who made significant contributions to science and advanced our understanding of UFOs. Born to Czech parents in 1910, we make traditional Czech goulash and discuss an Origins of Unidentified Aerial Phenomena map by Twitter user Berlinghoff Rasmussen. Bonus: Amateur tips on survival versions of goulash, what do you do when all you have is roadkill?Traditional Czech GoulashRecipe (using beef!) from Magdalena:https...
The Paranormal Food Consciousness Podcast
Enjoy the journey as we reflect on our vacation to a very haunted Atchison, Kansas. Home of aviator Amelia Earhart and her mom’s fried chicken and biscuits. Recipe: https://www.flickr.com/photos/clotho98/5706580236/in/pool-vintage_recipes/2 frying chickens½ cup butter (113 grams) ¼ cup other shortening (56.5 grams)3 tablespoons flour2 cups milk (473.2 ml)Salt and pepperHave chicken cut into suitable pieces for serving. Prepare for cooking and roll in seasoned flour. Melt...