
This week's episode explores the journey of Pip, the little dachshund who travelled all the way from her native Sicily to Australia during the COVID-19 pandemic, and how her journey inspired Pip Eats. The conversation highlights founder Zoe's desire to find the same high-quality fresh dog food she discovered while overseas leading her to the create her own version after returning home to Australia. KEY TAKEAWAYS- Pip's journey from Sicily to Australia inspired a new venture.- Entrepreneurship can stem from personal needs and experiences.- The importance of animal nutrition is paramount for pet owners.CHAPTERS00:00 The Journey of Pip: From Sicily to Australia04:23 Creating Pip Eats: The Birth of a Brand07:18 Sustainable Practices in Pet Food Production10:17 Ingredients Matter: Quality and Sourcing13:28 Innovations in Pet Nutrition: Emu and Beyond16:13 Distribution and Accessibility of Fresh Pet Food19:19 Educating Pet Owners: The Importance of Fresh Feeding