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The Menuscript
Rachel Schwartzbard
55 episodes
1 week ago
The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

Hosted on Acast. See acast.com/privacy for more information.

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All content for The Menuscript is the property of Rachel Schwartzbard and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

Hosted on Acast. See acast.com/privacy for more information.

Show more...
Books
Arts,
Food,
Leisure,
Hobbies
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Katabasis
The Menuscript
22 minutes 16 seconds
1 month ago
Katabasis

Welcome back to the kitchen! The Menuscript is back for its fourth season and we are starting the season with a trip to the Underworld. In this episode, I serve up an appetizer on Katabasis by RF Kuang. This was quite the read, and well worth the wait. 


Godel’s Theorem: The first incompleteness theorem states that no consistent system of axioms whose theorems can be listed by an effective procedure (i.e. an algorithm) is capable of proving all truths about the arithmetic of natural numbers. For any such consistent formal system, there will always be statements about natural numbers that are true, but that are unprovable within the system. Equivalently, there will always be statements about natural numbers that are false, but that are unprovably false within the system.

The second incompleteness theorem, an extension of the first, shows that the system cannot demonstrate its own consistency.

Recipe: You will need: a stick of butter, ½ cup of sugar, ½ cup of brown sugar, an egg, a teaspoon of vanilla, a cup of flour, ½ cup of cocoa powder, a teaspoon of baking soda, a dash of salt, a cup of mini chocolate chips, and powdered sugar. The dough is going to chill so you don’t need to preheat the oven just yet. In a large bowl, beat the butter, sugar, and brown sugar until combined and fluffy. Add in the egg and vanilla and beat until combined. In a separate bowl, whisk the flour, cocoa powder, baking soda, and salt. Slowly add the dry ingredients to the large bowl, mixing thoroughly. Stir in the mini chocolate chips and place the dough in the fridge for at least two hours. When you’re ready to bake preheat the oven to 350ºF and take the dough out of the fridge. Roll the dough into golf ball sized rolls and coat with powdered sugar. Place the dough balls on the baking tray, about 3 inches apart. Bake for 10-12 minutes and allow to cool on a wire cooling rack.

Artwork by @stephanieilana

Editor: Alex Schmitz

Song: Clementi Piano Sonatina Op. 36 No. 3 in C Major




Hosted on Acast. See acast.com/privacy for more information.

The Menuscript
The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

Hosted on Acast. See acast.com/privacy for more information.