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The Menuscript
Rachel Schwartzbard
55 episodes
1 week ago
The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

Hosted on Acast. See acast.com/privacy for more information.

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Books
Arts,
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All content for The Menuscript is the property of Rachel Schwartzbard and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

Hosted on Acast. See acast.com/privacy for more information.

Show more...
Books
Arts,
Food,
Leisure,
Hobbies
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Anatomy: Chapter 32 - Epilogue
The Menuscript
35 minutes 38 seconds
1 month ago
Anatomy: Chapter 32 - Epilogue

It's the final course of the Anatomy deep dive! Will this be a scrumptious dessert or a serving of ice cream made with salt instead of sugar? Tune in to find out.


Book recommendations from the acknowledgements: The Butchering Art by Lindsey Fitzharris, The Royal Art of Poison by Eleanor Herman, Dr. Mutter's Marvels by Cristin O'Keefe, The Knife Man by Wendy Moore, and The Lady and Her Monsters by Roseanne Montillo.


Follow me on Instagram here to keep up with all the latest updates and reviews of what I am reading, and the mouth-watering meals I make to accompany them!


Artwork by @stephanieilana

Music: Loch Lomond by Freya Catherine

Editor: Alex Schmitz




Hosted on Acast. See acast.com/privacy for more information.

The Menuscript
The Menuscript is a podcast all about eggcellent books and culinary creations. I'm Rachel, your host, and I invite you to join me for discussions on a variety of books, authors, adaptations, tasty meal pairings, and much more. Pull up a chair and be my guest for these bite-sized episodes to blend two amazing things: books and food.

Hosted on Acast. See acast.com/privacy for more information.