Why is hand washing important? Hand washing is vital in preventing contamination of food by food handlers. Harmful bacteria such as E. coli, Salmonella and Staphylococcus aureus and viruses (e.g. norovirus) present on the hands of food workers are removed by proper hand washing techniques.
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www.bunzlpd.com/?utm_source=spotify&utm_medium=podcast&utm_campaign=travisScott Jones
Director of North American Sales -East
303.790.4670 x148
720.356.2647
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Travis Stockstill
David Zarling
Contact us at
The Meat Block
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