179 Temple Grandin & Charles Bildstein

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The Meat Block

American Butcher

198 episodes

9 months ago

Join Travis and David each week as they discuss all things meat. Travis is a butcher with a strong background in slaughter and retail, as well as sausage and charcuterie production. David is a small-scale intensive farmer; he manages rotationally grazed livestock and butchers them for direct-to consumer-sale. He’s also worked in retail meats and as a chef. They’ve both worked alone on mobile slaughter units, and they both like Waylon Jennings.

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179 Temple Grandin & Charles Bildstein

The Meat Block

30 minutes

3 years ago

179 Temple Grandin & Charles Bildstein

Dr. Grandin is a designer of livestock handling facilities and a Professor of Animal Science at Colorado State University.

Shop Bunzl https://bit.ly/3moKuif

Dr. Grandin
(970)443-1510
https://www.grandin.com

books
https://www.amazon.com/Slaughter-Farmed-Animals-Practical-Enhancing/dp/1789240573/ref=sr_1_2?crid=1CHDM9E12T759&keywords=temple+grandin+slaughter+of+Farm&qid=1642984951&sprefix=temple+grandin+slaughter+of+farm%2Caps%2C143&sr=8-2

Charles Bildstein
Charles.Bildstein@bunzlusa.com
(319) 573-6121

Mike Abdul
Jarvis.products.corp@snet.net
860-347-7271

credits
Travis Stockstill
David Zarling

Contact us at
The Meat Block
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
https://m.facebook.com/groups/548355638886041

Travis
Facebook@AmericanButcher
www.instagram.com/americanbutcher
www.spreaker.com/user/americanbutcher
TravismeatStockstill@gmail.com

David
www.instagram.com/afarmbutcher
David@infieldontable.com