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The Maddams-cast - all about food, foraging, people and the planet.
Tim Maddams
44 episodes
8 months ago
Join Tim Maddams on an audio journey and meet people who do cool things with food, are passionate about it and the ways it is produced. There will be farmers, cooks, growers, foragers and hunters, fisherman and foodie fact finding boffins, lots of laughs and hopefully some great ideas too.
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Food
Arts,
Comedy,
Education
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All content for The Maddams-cast - all about food, foraging, people and the planet. is the property of Tim Maddams and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join Tim Maddams on an audio journey and meet people who do cool things with food, are passionate about it and the ways it is produced. There will be farmers, cooks, growers, foragers and hunters, fisherman and foodie fact finding boffins, lots of laughs and hopefully some great ideas too.
Show more...
Food
Arts,
Comedy,
Education
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Passionate and decisive School of Artisan food founder, Alison Swan Parente takes the hot seat
The Maddams-cast - all about food, foraging, people and the planet.
1 hour 2 minutes 54 seconds
2 years ago
Passionate and decisive School of Artisan food founder, Alison Swan Parente takes the hot seat
I strongly advise you to take a look at the Summer School offering!  Alison would like to change many things about the world of food but the three she is most keen to amend are below... Combat the effects of and educate against "Ultra high processed foods" Return kitchens and real food to Schools  Action a food strategy with Government - don't leave it to the supermarkets!  She would like to drink a Kombucha and soda, whilst reading a copy of Julia Child's book - "Mastering the art of French cooking" and Nominates Nicole Pisani - founder of Chefs in schools, as a future guest.  
The Maddams-cast - all about food, foraging, people and the planet.
Join Tim Maddams on an audio journey and meet people who do cool things with food, are passionate about it and the ways it is produced. There will be farmers, cooks, growers, foragers and hunters, fisherman and foodie fact finding boffins, lots of laughs and hopefully some great ideas too.