
Summary:
In this episode of the Low Carb Consultant Podcast, I interview Linda Salant, known as the Carnitarian online, who shares her journey into the carnivore lifestyle. Linda discusses the health benefits she experienced, including relief from chronic pain and improved mental health. She emphasizes the importance of meal prep, tracking progress with CGMs, and the sustainability of the carnivore diet. The conversation also touches on common misconceptions, dietary adjustments for body composition, and the future of the carnivore diet.
Find Linda:
Instagram: https://www.instagram.com/thecarnitarian/
YouTube: https://www.youtube.com/@thecarnitarianlife
Website: https://www.thecarnitarianpresents.com/
Facbook: https://www.facebook.com/thecarnitarian
Takeaways:
Linda Salant has been living the carnivore lifestyle since 2015.
She experienced significant health improvements, including reduced knee pain and migraines.
The carnivore diet can help with various health issues, including anxiety and interstitial cystitis.
Meal prep is crucial for maintaining a carnivore diet and avoiding unhealthy options.
Tracking blood glucose with CGMs can provide valuable insights into dietary effects.
Sustainability in the carnivore diet can be achieved by incorporating variety and flavor.
The carnivore diet is not just about eating fatty meats; lean cuts can also be beneficial.
Many people underestimate the cost-effectiveness of a carnivore diet compared to a standard American diet.
The future of the carnivore diet looks promising as awareness and acceptance grow.
Linda is writing a book to make the carnivore diet more approachable and enjoyable.
Chapters:
00:00 Introduction to the Carnivore Lifestyle
03:13 Linda's Journey to Carnivore
06:05 Health Benefits of Going Carnivore
09:09 The Impact of Diet on Mental Health
12:12 Body Composition and Carnivore Diet
15:13 Adjusting Macros for Better Results
18:12 Sustainable Meal Planning and Preparation
21:03 Making Carnivore Enjoyable and Varied
35:44 Meal Prep Strategies for Success
36:01 Understanding Blood Sugar Responses
38:21 The Role of Protein in Blood Glucose Management
39:45 Insights from Continuous Glucose Monitoring
41:04 Addressing Concerns About the Carnivore Diet
43:51 Cost-Effectiveness of a Carnivore Diet
44:36 Debunking Cholesterol Myths
46:06 Overcoming Challenges in Adopting Carnivore
48:06 What to Do When Carnivore Stops Working
54:11 The Future of Carnivore and Diet Culture
58:41 Common Myths and Misconceptions
01:00:32 Challenges of Maintaining a Carnivore Diet
01:03:03 Rules for a Successful 30-Day Carnivore Challenge
01:06:17 Upcoming Projects and Resources
01:09:34 lifestyle-outro-high-short.wav
Keywords:
carnivore diet, health benefits, meal prep, body composition, CGM tracking, sustainable eating, dietary adjustments, Linda Salant, Low Carb Consultant Podcast