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The Kosher Terroir
Solomon Simon Jacob
111 episodes
6 days ago
Send a Text Message to The Kosher Terroir A drought year wasn’t supposed to reward restraint—but 2025 had other plans. At Vitkin Winery, we walk the rows with winemaker Assaf Paz and discover how a parched winter, scrambled ripeness windows, and a nation holding its breath forged wines with unusual clarity and nerve. When irrigation couldn’t fix stressed vines, an old, dry-farmed Carignan did: deeper roots, stronger canopies, and, shockingly, higher yields. The lesson is simple and radical—le...
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Arts,
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Religion & Spirituality,
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All content for The Kosher Terroir is the property of Solomon Simon Jacob and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send a Text Message to The Kosher Terroir A drought year wasn’t supposed to reward restraint—but 2025 had other plans. At Vitkin Winery, we walk the rows with winemaker Assaf Paz and discover how a parched winter, scrambled ripeness windows, and a nation holding its breath forged wines with unusual clarity and nerve. When irrigation couldn’t fix stressed vines, an old, dry-farmed Carignan did: deeper roots, stronger canopies, and, shockingly, higher yields. The lesson is simple and radical—le...
Show more...
Society & Culture
Arts,
Food,
Religion & Spirituality,
Judaism
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Sweet, Sparkling, And Seriously Kosher
The Kosher Terroir
30 minutes
2 weeks ago
Sweet, Sparkling, And Seriously Kosher
Send a Text Message to The Kosher Terroir Sweet can be serious, as we look at Moscato’s long road from ancient Muscat vines to Piedmont’s low-ABV sparkle, and the cobalt-blue bottle that took kosher wine mainstream. Along the way, we explain why this fragrant style became a first-love wine for so many people who once felt intimidated by tannins, tasting notes, and cellar talk—and how it still manages to honor religious tradition all while elevating the mood of the moment. Muscat grapes harve...
The Kosher Terroir
Send a Text Message to The Kosher Terroir A drought year wasn’t supposed to reward restraint—but 2025 had other plans. At Vitkin Winery, we walk the rows with winemaker Assaf Paz and discover how a parched winter, scrambled ripeness windows, and a nation holding its breath forged wines with unusual clarity and nerve. When irrigation couldn’t fix stressed vines, an old, dry-farmed Carignan did: deeper roots, stronger canopies, and, shockingly, higher yields. The lesson is simple and radical—le...