In this episode, John Oberg speaks with Gene Baur, the President and Co-Founder of Farm Sanctuary, about his groundbreaking work in animal rescue and advocacy. Hailed as the conscience of the food movement by Time Magazine, Gene shares his journey from pioneering undercover investigations to establishing sanctuaries for rescued farm animals. They discuss the broader impacts of animal sanctuaries, narratives propagated by the agriculture industry, and the importance of empathy in human-animal ...
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In this episode, John Oberg speaks with Gene Baur, the President and Co-Founder of Farm Sanctuary, about his groundbreaking work in animal rescue and advocacy. Hailed as the conscience of the food movement by Time Magazine, Gene shares his journey from pioneering undercover investigations to establishing sanctuaries for rescued farm animals. They discuss the broader impacts of animal sanctuaries, narratives propagated by the agriculture industry, and the importance of empathy in human-animal ...
In this episode, John Oberg speaks with Brian Kateman, co-founder and president of the Reducetarian Foundation. Brian shares his journey from a meat-heavy diet to adopting a more plant-based lifestyle inspired by ethical and environmental concerns. He discusses the concept of reducetarianism, including its differences from veganism and flexitarianism, and emphasizes the importance of reducing animal product consumption for personal health, environmental sustainability, and animal welfare. Br...
The John Oberg Podcast
In this episode, John Oberg speaks with Gene Baur, the President and Co-Founder of Farm Sanctuary, about his groundbreaking work in animal rescue and advocacy. Hailed as the conscience of the food movement by Time Magazine, Gene shares his journey from pioneering undercover investigations to establishing sanctuaries for rescued farm animals. They discuss the broader impacts of animal sanctuaries, narratives propagated by the agriculture industry, and the importance of empathy in human-animal ...