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The Homebrew Pub
The Hombrew Pub | Age of Radio
33 episodes
6 months ago
Welcome to The Homebrew Pub, the only pub in existence where every beer on tap is brewed by a homebrewer. Each week the landlord of the pub Andrew welcomes a new guest homebrewer to the pub. We'll learn about the guest brewer's approach to brewing, the beer they're adding to our expanding tap list, and what their ideal brewpub would be. So come in, pull up a stool and grab a pint!
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All content for The Homebrew Pub is the property of The Hombrew Pub | Age of Radio and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to The Homebrew Pub, the only pub in existence where every beer on tap is brewed by a homebrewer. Each week the landlord of the pub Andrew welcomes a new guest homebrewer to the pub. We'll learn about the guest brewer's approach to brewing, the beer they're adding to our expanding tap list, and what their ideal brewpub would be. So come in, pull up a stool and grab a pint!
Show more...
Hobbies
Arts,
Food,
Leisure
https://is1-ssl.mzstatic.com/image/thumb/Podcasts122/v4/03/12/1a/03121aaa-c376-7338-6ad8-ecb5bdccead7/mza_8168562120684572674.jpeg/600x600bb.jpg
Competitive NEIPAs w/ Exit 12's Brandon
The Homebrew Pub
44 minutes
3 years ago
Competitive NEIPAs w/ Exit 12's Brandon
Brandon of Exit 12 podcast and Brewtubers comes to The Homebrew Pub to talk his love of NEIPA's (fun fact: 1st guest to express love of this style), and being competitive in homebrewing. Sam – NEIPA    Grist  Golden Promise (45%)  2Row (25%)  Flaked oats (10%)   Flaked wheat (5%)  Flaked barley (5%)  Carapils (10%)     Hops   .5 oz CTZ 60 min  2oz  Citra 5min  2oz Enigma Whirlpool 165 for 10 mins  2oz Citra Whirlpool 165 for 10 mins  2oz Dryhop Citra (after high krausen)  2oz Dryhop Enigma (after high krausen)    Yeast   Imperial Juice   Learn more about your ad choices. Visit megaphone.fm/adchoices
The Homebrew Pub
Welcome to The Homebrew Pub, the only pub in existence where every beer on tap is brewed by a homebrewer. Each week the landlord of the pub Andrew welcomes a new guest homebrewer to the pub. We'll learn about the guest brewer's approach to brewing, the beer they're adding to our expanding tap list, and what their ideal brewpub would be. So come in, pull up a stool and grab a pint!