In this episode, we sit down with the founders of Weave, the creative company built on passion, transparency, and a determination that would not let the business fail. Weave began as something fun, something they loved enough to work endless hours on. Through honest conversations and a culture of oversharing, they built a team that believes in them rather than just works for them. We talk about: How the early hustle kept the business alive Why transparency became their greatest leadership...
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In this episode, we sit down with the founders of Weave, the creative company built on passion, transparency, and a determination that would not let the business fail. Weave began as something fun, something they loved enough to work endless hours on. Through honest conversations and a culture of oversharing, they built a team that believes in them rather than just works for them. We talk about: How the early hustle kept the business alive Why transparency became their greatest leadership...
In this episode, we sit down with Hugh Allen, one of the most talented and humble chefs to come out of Australia’s fine dining scene. Hugh started working in kitchens as a teenager before landing a life-changing opportunity at Noma in Copenhagen — one of the world’s best restaurants — where he trained under René Redzepi for three years. Returning to Australia, Hugh quickly made waves and, by his mid-twenties, took on the role of Executive Chef at Vue de Monde in Melbourne. At just 26, he bec...
The Heart Media Podcast
In this episode, we sit down with the founders of Weave, the creative company built on passion, transparency, and a determination that would not let the business fail. Weave began as something fun, something they loved enough to work endless hours on. Through honest conversations and a culture of oversharing, they built a team that believes in them rather than just works for them. We talk about: How the early hustle kept the business alive Why transparency became their greatest leadership...
