Welcome to The Growing Point, the Alberta Wheat and Barley Commission’s agronomy focused Podcast. Our goal with the podcast is simple; to provide Alberta farmers and agronomists with timely, relevant and valuable agronomic knowledge sourced from science-based research and projects funded by the Alberta Wheat and Barley Commissions.
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Welcome to The Growing Point, the Alberta Wheat and Barley Commission’s agronomy focused Podcast. Our goal with the podcast is simple; to provide Alberta farmers and agronomists with timely, relevant and valuable agronomic knowledge sourced from science-based research and projects funded by the Alberta Wheat and Barley Commissions.
Episode 33: Navigating Regional Variety Trials: Dr. Sheri Strydhorst’s Expert Insights on Wheat & Barley Selection in Alberta
The Growing Point Podcast
58 minutes 48 seconds
2 years ago
Episode 33: Navigating Regional Variety Trials: Dr. Sheri Strydhorst’s Expert Insights on Wheat & Barley Selection in Alberta
In this episode, we discuss the Alberta Regional Variety Trials (RVT) for wheat and barley, with guest Dr. Sheri Strydhorst, the RVT Coordinator. We explore the role of RVT data in guiding wheat and barley growers in Alberta to make informed decisions. Dr. Strydhorst provides an overview of the RVT process, from trial location selection to variety inclusion and data analysis. we run through scenarios of how to interpret key performance indicators such as yield, disease resistance, maturity, and quality, while understanding regional adaptations and performance. This podcast will help you leverage RVT data to select the most suitable varieties for your farm, and use trial insights to refine agronomic practices and long-term crop planning. Don't miss this opportunity to unlock the full potential of wheat and barley production in Alberta.
The Growing Point Podcast
Welcome to The Growing Point, the Alberta Wheat and Barley Commission’s agronomy focused Podcast. Our goal with the podcast is simple; to provide Alberta farmers and agronomists with timely, relevant and valuable agronomic knowledge sourced from science-based research and projects funded by the Alberta Wheat and Barley Commissions.
