Welcome to the Great British Baking Show Vegan Challenge!
Join me as I recreate the challenges from The Great British Baking Show's latest season without using eggs, dairy or animal products!
This week for Chocolate Week we're talking about the disasters that were the Brownie Signature Challenge, how I veganized Paul Hollywood's chocolate and hazelnut babka from the Technical Challenge and the many, many issues anyone veganizing the Showstopper Challenge with White Chocolate Celebration Cakes would have.
We're also introducing a new segment where we choose our highest and lowest point of the episode. Did you agree with ours?
PREORDER THE GREAT BRITISH BAKING SHOW VEGAN CHALLENGE SEASON 11 EBOOK https://www.curiouscatbakery.com/collections/great-british-baking-show-vegan-challenge
RESOURCES MENTIONED IN THE VIDEO:
The Great British Baking Show Vegan Challenge Season 10 Cookbook https://www.curiouscatbakery.com/collections/vegan-baking/products/great-british-baking-show-vegan-challenge-ebook
Vegan Baking 101: A Beginner's Guide to Veganizing Classic Desserts eBook https://www.curiouscatbakery.com/collections/vegan-baking/products/vegan-baking-101-a-beginners-guide-to-veganizing-dessert-staples-ebook
Video Tutorial on Veganizing Paul Hollywood's Chocolate Hazelnut Babka
Vegan Chocolate Hazelnut Babka Recipe
Pascha Vegan White Chocolate https://amzn.to/3cYApm5
Enjoy Life Vegan Semi Sweet Chocolate Chips https://amzn.to/2GFN9SQ
Vegan Condensed Milk https://amzn.to/36yC2WI
Acetate Sheets https://amzn.to/2Hbmei3
Paul Hollywood's How To Bake https://amzn.to/31jgidK
Curious Cat Bakery Brownies https://www.curiouscatbakery.com/collections/truffles/products/brownie-box
FOLLOW YOUR HOSTS:
Natalia Lima @CuriousCatBakery
Ren LaForme @itsren
Taylor Gaudens @TGaudens
DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you!