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A deeper level of golf: conversations and stories about golf course design, professional golf, and more from the team behind TheFriedEgg.com
Immediately following U.S. Open Media Day at Oakmont Country Club, Andy Johnson is joined by Garrett Morrison to discuss some initial takeaways from their first time at the course. The two discuss their favorite holes, the challenging greens, and the minimalistic design of Oakmont just hours after playing a full round. On the back half of this episode, Andy recaps his recent weeklong trip to Scotland with Fried Egg Golf Club members.
The Fried Egg Golf Podcast
A deeper level of golf: conversations and stories about golf course design, professional golf, and more from the team behind TheFriedEgg.com
