Higher ed campuses and hospitals represent the largest market for smart coolers due to... The command audience that need 24/7 smart coolersThe existing foodservice that can stock the coolersThe existing buildings to place the coolers inIn this episode, we discuss how higher ed and healthcare institutions are using smart vending platforms and outline best practices for launching one on your campus. You can watch the episode here. As always: Learn more at launchfoodspot.comReach out at hello@la...
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Higher ed campuses and hospitals represent the largest market for smart coolers due to... The command audience that need 24/7 smart coolersThe existing foodservice that can stock the coolersThe existing buildings to place the coolers inIn this episode, we discuss how higher ed and healthcare institutions are using smart vending platforms and outline best practices for launching one on your campus. You can watch the episode here. As always: Learn more at launchfoodspot.comReach out at hello@la...
Coffee had 3 waves: it started in a can, moved to a cafe, and now it's a craft. We argue food vending has had 3 waves, too. In this episode, we distinguish Third-Wave Vending – modern unattended fresh food solutions – from its predecessors. We discuss how this has opened unattended retail up to more operators, from large foodservice firms and mom-and-pop shops to farmers and fishermen. If you're interested in learning more about how a Third-Wave vending smart fridge, visit us at LaunchFoodS...
The Fresh Vending Podcast
Higher ed campuses and hospitals represent the largest market for smart coolers due to... The command audience that need 24/7 smart coolersThe existing foodservice that can stock the coolersThe existing buildings to place the coolers inIn this episode, we discuss how higher ed and healthcare institutions are using smart vending platforms and outline best practices for launching one on your campus. You can watch the episode here. As always: Learn more at launchfoodspot.comReach out at hello@la...
