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The Folly Coffee Podcast
Rob Bathe- Folly Coffee Roasters
157 episodes
3 days ago
Released every Sunday at 6am central Hosted by Rob, the owner of Folly Coffee Roasters, the Folly Coffee podcast is focused around Food & Beverage and has four episode categories: Small Business, Coffee, People, Business and Stories. Follow along our journey as a small business startup, hear stories and advice within the Food and Bev industry, and interviews with other interesting people.
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Food
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All content for The Folly Coffee Podcast is the property of Rob Bathe- Folly Coffee Roasters and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Released every Sunday at 6am central Hosted by Rob, the owner of Folly Coffee Roasters, the Folly Coffee podcast is focused around Food & Beverage and has four episode categories: Small Business, Coffee, People, Business and Stories. Follow along our journey as a small business startup, hear stories and advice within the Food and Bev industry, and interviews with other interesting people.
Show more...
Food
Arts
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Ep134 Category: DTF! (Define the Food) w/e Chef Yia Vang, What is sauce?
The Folly Coffee Podcast
56 minutes 18 seconds
2 years ago
Ep134 Category: DTF! (Define the Food) w/e Chef Yia Vang, What is sauce?

Welcome back to another edition of DTF! (Define the Food). In this ongoing series, Folly Rob and Chef Yia Vang select different food and drink topics and attempt to define them. In this episode, the question is "What is sauce?". They discuss consistency, ingredients, use, and more to clearly define what a sauce is. Is a dip a sauce? Is soup sauce? Can you eat sauce with a spoon? Enjoy!

@yiavang70

The Folly Coffee Podcast
Released every Sunday at 6am central Hosted by Rob, the owner of Folly Coffee Roasters, the Folly Coffee podcast is focused around Food & Beverage and has four episode categories: Small Business, Coffee, People, Business and Stories. Follow along our journey as a small business startup, hear stories and advice within the Food and Bev industry, and interviews with other interesting people.