When I met Teage I was totally unprepared for the big Aussie bloke who shook my hand. Teage is a true professional. His restaurant is top notch, yet unpretentious. He gives an experience of a lifetime, but doesn't allow you to feel intimidated. He himself is much the same.
When we got to the question around how he found himself traversing the terrain of the food world, he skipped about a little but we got an answer in the end - and one that totally took me by surprise.