In this episode of The Fearless Foodie Podcast, Amy Wilkinson sits down with Breige Donaghy, Director of Product Development & Innovation at Tesco, for an honest chat about what really makes retailer and supplier relationships tick in today’s food industry. Drawing from her two decades of experience (and a career that’s spanned roles at both Tesco and Co-op), Breige spills the secrets from inside Britain’s biggest retailers—and gets real about the future of food, development, and innovation. Together, Amy and Breige uncover what true partnership looks like beyond the numbers, budgets, and (let’s face it) relentless day-to-day pressure. They discuss why being customer-obsessed is non-negotiable, how to effectively harness data and insights for results, the art of critical friendship, and how trust and collaboration can transform a “nice idea” into real, transformational progress. From career growth to leadership philosophy, this episode offers wisdom (and laughs) for anyone in food manufacturing, retail, or those seeking to gain insight into how significant change occurs.