#ExpressionsPodcast #ManamChocolate #IndianChocolate #FoodInnovation What does it take to create world-class chocolate in India? On this episode of The Expression Podcast by The New Indian Express, we dive into the fascinating journey of Manam Chocolate—a brand that is reshaping how the world sees Indian chocolate.Founder Chaitanya Muppala takes us inside the story of building Manam, from working with over 300 farmers and setting up one of the world’s largest fine-flavour cacao fermentary, to creating award-winning chocolate that goes beyond the bar.In just 100 days, Manam won 17 international awards. But the bigger story is how it’s inspiring a fourth wave of chocolate from India to the world.