Wheat, soy, corn, potatoes—did we really domesticate the best crops nature had to offer? In this episode of the podcast, I speak with geneticist Padraic J. Flood, who specializes in population and quantitative genetics. Padraic left academia and a position in vertical farming to pursue a dream: the domestication of the Aardaker.The Aardaker is a small, unassuming plant native to moist temperate regions of Europe and Western Asia. It produces edible tubers similar to potatoes, but unlike potatoes, these tubers are rich in protein. This unique combination could yield several times more protein per hectare than soy. Not only that, but the Aardaker is delicious, versatile (much like a potato), and improves soil quality by fixing nitrogen.If Padraic succeeds in domesticating the Aardaker—improving its size, uniformity, and other key traits—he could create a super crop that requires less land, enriches the soil, and potentially returns vast areas of farming land to nature. ►Find out more about Padraic's work:www.aardaia.com These conversations are supported by the Andrea von Braun foundation (http://www.avbstiftung.de/), as an exploration of the rich, exciting, connected, scientifically literate, and (most importantly) sustainable future of humanity. The Andrea von Braun Foundation has provided me with full creative freedom with their support. As such, the views expressed in these episodes are my own and those of my guests.