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The Edge of Energy
Scotiabank The Edge of Energy
9 episodes
9 months ago
The Edge of Energy podcast is presented by Scotiabank, produced by the Walrus Lab, discussing the energy transition and the climate crisis. In each of the episodes in this series we will explore the policies, green incentives and strategies that are giving us a head start as we begin to tackle the climate crisis. Join our host, Kofi Hope, as we hear from industry experts and innovators to guide us through a cleaner, more renewable transition to Net Zero.
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Earth Sciences
Science,
Natural Sciences,
Nature
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All content for The Edge of Energy is the property of Scotiabank The Edge of Energy and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Edge of Energy podcast is presented by Scotiabank, produced by the Walrus Lab, discussing the energy transition and the climate crisis. In each of the episodes in this series we will explore the policies, green incentives and strategies that are giving us a head start as we begin to tackle the climate crisis. Join our host, Kofi Hope, as we hear from industry experts and innovators to guide us through a cleaner, more renewable transition to Net Zero.
Show more...
Earth Sciences
Science,
Natural Sciences,
Nature
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Renewable Energy from Food? That’s Rubbish!
The Edge of Energy
31 minutes
4 years ago
Renewable Energy from Food? That’s Rubbish!
Agricultural gases like methane released into the air from livestock, nitrous oxide from the synthetics put in soils and carbon dioxide from the machinery being used are contributing to our emissions. Food waste’s decomposition in landfills leads to the release of greenhouse gases like carbon dioxide and a greenhouse gas more potent- methane. These are eventually released into the air and help to make Canadian summer days hotter than any time in recorded history. So how can we help farmers to reduce and producers to build resilience? General Manager at Truly Green Farms, Greg Devries shares some groundbreaking carbon neutral farming practises. Lenore Newman gets excited about the future of food and Evan Fraser, Director of the Arrell Food Institute, has some suggestions for policy makers.
The Edge of Energy
The Edge of Energy podcast is presented by Scotiabank, produced by the Walrus Lab, discussing the energy transition and the climate crisis. In each of the episodes in this series we will explore the policies, green incentives and strategies that are giving us a head start as we begin to tackle the climate crisis. Join our host, Kofi Hope, as we hear from industry experts and innovators to guide us through a cleaner, more renewable transition to Net Zero.