The fifth episode of the first season (2020). In this episode, Anna and Olivier interviewed Chris Jones, a landscape architect who is opening urban farms in countries throughout the world. He hopes to place circularity and sustainable food systems at the heart of these areas, while also providing quality produce for all. The student contributor for this episode was Jarrod Suda, a Master’s student in International Affairs at IHEID, who added his personal insight on the topic after having done a summer of farming with four families and entrepreneurs across Switzerland.