#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
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#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
How to Transform Your Life with BBQ, Discipline & a Winning Mindset with Chef Eric LeVine
The Duce Raymond Podcast
1 hour 25 minutes
2 months ago
How to Transform Your Life with BBQ, Discipline & a Winning Mindset with Chef Eric LeVine
#podcast #food #cheflife In this episode of The Duce Raymond Podcast, Duce sits down with Chef Eric to dive deep into the world of barbecue, leadership, and life behind the pit. From honoring Anthony Bourdain’s storytelling legacy and unpacking the evolution of kitchen culture, to exploring how leadership styles have shifted across generations, this conversation blends raw honesty with hard-earned wisdom. Eric shares lessons from his Hilton “Working with Millennials” training and the i...
The Duce Raymond Podcast
#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
