#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
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#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
How a Sandwich Passion Launched a Food Network Career with @jeffmaurosandwichkingdom
The Duce Raymond Podcast
1 hour 26 minutes
1 month ago
How a Sandwich Passion Launched a Food Network Career with @jeffmaurosandwichkingdom
#podcast #foodnetwork #pizza #italianfood On this episode of The Duce Raymond Podcast, Duce sits down with Chicago’s own Jeff Mauro—the Food Network Star Season 7 winner, Emmy-nominated host of Sandwich King, and longtime co-host of The Kitchen—to dive deep into his journey from catering and comedy to TV stardom and building Mauro Provisions. Jeff opens up about growing up in a big Italian-American family, the hustle it took to break into Food Network, and what it really means to run restaur...
The Duce Raymond Podcast
#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
