#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
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#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
From Home Cook to BBQ Boss: How Susie Bulloch Built @Heygrillhey into a BBQ Empire
The Duce Raymond Podcast
53 minutes
10 months ago
From Home Cook to BBQ Boss: How Susie Bulloch Built @Heygrillhey into a BBQ Empire
#bbq #food #podcast In this episode of The Duce Raymond Podcast, Duce sits down with Susie Bulloch, the mastermind behind Hey Grill Hey, a leading destination for all things barbecue. Susie shares her inspiring journey from starting a food blog to building a thriving brand that helps people become backyard BBQ heroes. Whether you're a seasoned pitmaster or just starting your barbecue journey, this conversation is packed with inspiration, practical tips, and a behind-the-scenes look at wh...
The Duce Raymond Podcast
#bbqcompetition #bbq #podcast In this episode of The Duce Raymond Podcast, Duce sits down with pitmaster Richard Fergola of Fergolicious BBQ to talk about his rise from wrestling coach to barbecue champion, seasoned pitmaster, and BBQ educator. They dive into Richard’s journey on the competition circuit, the lessons he’s learned from years of perfecting Kansas City–style barbecue, and what it takes to stay passionate in an ever-changing food world. From starting Fergolicious BBQ to app...
