Farming is more than just a job, it’s an emotional rollercoaster. In the final episode, Wesley Reith of Grainer Farms in Southwest Michigan reflects on the highs, lows, and unpredictable twists of farm life, offering an inside look at the realities of working the land. Guest: Wesley Reith Learn more at www.organicagronomy.org. Funder acknowledgement: Research reported in this publication was supported by The Organic Center and the Foundation for Food & Agriculture Research under award num...
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Farming is more than just a job, it’s an emotional rollercoaster. In the final episode, Wesley Reith of Grainer Farms in Southwest Michigan reflects on the highs, lows, and unpredictable twists of farm life, offering an inside look at the realities of working the land. Guest: Wesley Reith Learn more at www.organicagronomy.org. Funder acknowledgement: Research reported in this publication was supported by The Organic Center and the Foundation for Food & Agriculture Research under award num...
S3E3. It Happens: When Accidents Become Breakthroughs
The Dirt on Organic Farming
16 minutes
8 months ago
S3E3. It Happens: When Accidents Become Breakthroughs
Some of the best farming techniques are discovered by chance. Michigan farmer Stan Kloc shares how an unexpected discovery revealed the full potential of a tine weeder—turning an accident into a breakthrough in his farming practices. Guest: Stan Kloc Learn more at www.organicagronomy.org. Funder acknowledgement: Research reported in this publication was supported by The Organic Center and the Foundation for Food & Agriculture Research under award number Grant ID: TOCFFAR-EXT-00...
The Dirt on Organic Farming
Farming is more than just a job, it’s an emotional rollercoaster. In the final episode, Wesley Reith of Grainer Farms in Southwest Michigan reflects on the highs, lows, and unpredictable twists of farm life, offering an inside look at the realities of working the land. Guest: Wesley Reith Learn more at www.organicagronomy.org. Funder acknowledgement: Research reported in this publication was supported by The Organic Center and the Foundation for Food & Agriculture Research under award num...