Farming is more than just a job, it’s an emotional rollercoaster. In the final episode, Wesley Reith of Grainer Farms in Southwest Michigan reflects on the highs, lows, and unpredictable twists of farm life, offering an inside look at the realities of working the land. Guest: Wesley Reith Learn more at www.organicagronomy.org. Funder acknowledgement: Research reported in this publication was supported by The Organic Center and the Foundation for Food & Agriculture Research under award num...
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Farming is more than just a job, it’s an emotional rollercoaster. In the final episode, Wesley Reith of Grainer Farms in Southwest Michigan reflects on the highs, lows, and unpredictable twists of farm life, offering an inside look at the realities of working the land. Guest: Wesley Reith Learn more at www.organicagronomy.org. Funder acknowledgement: Research reported in this publication was supported by The Organic Center and the Foundation for Food & Agriculture Research under award num...
S1E6. No Tools, No Premiums: Organic Transition is a Trap
The Dirt on Organic Farming
1 hour 9 minutes
4 years ago
S1E6. No Tools, No Premiums: Organic Transition is a Trap
Organic transition is a three year gamble. Farmers battle weeds, low fertility, and equipment investments while selling crops at conventional prices. Is it even possible to get through transition without losing a bunch of money? Separate the wheat from the chaff and myth from reality with this episode's guests: Will Glazik, organic farmerAaron Butler, organic farmerBen Bowell, Oregon Tilth/NRCSRyan Koory, MercarisTell us what you think about the podcast by taking this short survey. Join our...
The Dirt on Organic Farming
Farming is more than just a job, it’s an emotional rollercoaster. In the final episode, Wesley Reith of Grainer Farms in Southwest Michigan reflects on the highs, lows, and unpredictable twists of farm life, offering an inside look at the realities of working the land. Guest: Wesley Reith Learn more at www.organicagronomy.org. Funder acknowledgement: Research reported in this publication was supported by The Organic Center and the Foundation for Food & Agriculture Research under award num...