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The Curious Cooks
Kate Flower and Tracey Cotterell
6 episodes
10 hours ago
FOOD TRENDS – How the Hype Shapes What We Eat Kate and Tracey are joined by PR powerhouses Pim Pattanasuk and Hannah Campbell from Media Circus Creative who live and breathe the social buzz. Together, they unpack the rise (and fall) of food trends, from viral hits like whipped coffee to the cucumber salad craze. They explore how social media fuels the hype and manipulates what's on our plates, why authenticity is winning over perfection, and how businesses can ride the wave without losi...
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Food
Arts,
Education,
Leisure,
Home & Garden
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All content for The Curious Cooks is the property of Kate Flower and Tracey Cotterell and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
FOOD TRENDS – How the Hype Shapes What We Eat Kate and Tracey are joined by PR powerhouses Pim Pattanasuk and Hannah Campbell from Media Circus Creative who live and breathe the social buzz. Together, they unpack the rise (and fall) of food trends, from viral hits like whipped coffee to the cucumber salad craze. They explore how social media fuels the hype and manipulates what's on our plates, why authenticity is winning over perfection, and how businesses can ride the wave without losi...
Show more...
Food
Arts,
Education,
Leisure,
Home & Garden
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WE'RE FOOD OBSESSED - and what's in it for you?
The Curious Cooks
1 hour 5 minutes
1 month ago
WE'RE FOOD OBSESSED - and what's in it for you?
From supermarket checkouts to farm gates, food trends to marketing spin, Kate and Tracey serve up the food conversation you didn’t know you were hungry for — honest, curious, and full of flavour. In episode one, pull up a chair and meet your hosts — two food lovers who live and breathe the industry, and can’t wait to share their passion for talking, cooking and eating with you. Kate and Tracey share their career highlights, death row meals, childhood food experiences, passion for eating and f...
The Curious Cooks
FOOD TRENDS – How the Hype Shapes What We Eat Kate and Tracey are joined by PR powerhouses Pim Pattanasuk and Hannah Campbell from Media Circus Creative who live and breathe the social buzz. Together, they unpack the rise (and fall) of food trends, from viral hits like whipped coffee to the cucumber salad craze. They explore how social media fuels the hype and manipulates what's on our plates, why authenticity is winning over perfection, and how businesses can ride the wave without losi...