Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
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Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
What does risk and resilience mean for three arable businesses?
The Crop It Like It's Hot Podcast
52 minutes
2 years ago
What does risk and resilience mean for three arable businesses?
Risk management in agriculture is largely associated with personal safety, however in other industries, the management of risk extends to financial and planning and resource management. In this episode of Crop It Like It's Hot, machinery editor, Toby Whatley sits down to with three farmers with different business models, crops and land assets to hear how they approach risks to their business differently, and how their approach to expenditure, financial planning and crop sales varies. Speakers...
The Crop It Like It's Hot Podcast
Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
