Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
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Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
In this episode, join Ash Ellwood as she chats with three industry experts all things grass-weed control. Take a deep dive into the recent dry summer and its impacts on weed pressures and seedbanks, as well as the availability of new and existing chemistry. Learn how growers can balance their herbicide timing and spending to minimise resistance on farm, and discover top tips for minimising resistance. With mostly dry weather continuing into autumn so far, we also discuss the risks and r...
The Crop It Like It's Hot Podcast
Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
