Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
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Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...
This episode sees Farmers Guardian arable specialist Ash Ellwood discuss how one farmer has introduced sheep into their arable rotation, what role data can play on farm and finds out the latest on the urea legislation changes, all recorded from The CropTec Show in Stoneleigh. Speakers - Jo Franklin (Arable & sheep farmer), Tom Macbride (Yagro) , Robert and Will Ingham (Glasson Fertilisers)
The Crop It Like It's Hot Podcast
Join podcast host, Ash Ellwood, as she visits a family arable farm based in Leicestershire, which has recently diversified its farming business by creating its own fresh oat drink. The diversification is led by founder and family member Miles, who has not only found a market for his farm-grown oats but also created an opportunity to return to the family farm, after completing university and working in London. We learn about the whole 'grain-to-glass' process, how the oats are grown and market...