Send us a text My guest today on the show is the extraordinary bassist and songwriter, Jim Rojas. Today’s show topic is FOOD! - everyone's favorite topic. Jim's single, “Provecho” is a fun tune that highlights the marvelous cuisine of Mexico. I’m sure you’re gonna find this one engaging, satirical and lighthearted. In Mexican culture, before starting a meal, it's common to say "provecho". It conveys the heartfelt wish that the meal will be enjoyable and beneficial for the pe...
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Send us a text My guest today on the show is the extraordinary bassist and songwriter, Jim Rojas. Today’s show topic is FOOD! - everyone's favorite topic. Jim's single, “Provecho” is a fun tune that highlights the marvelous cuisine of Mexico. I’m sure you’re gonna find this one engaging, satirical and lighthearted. In Mexican culture, before starting a meal, it's common to say "provecho". It conveys the heartfelt wish that the meal will be enjoyable and beneficial for the pe...
Working with a Music Producer | Artist: Avery Quinn | Songs: "Hazel", "October"
The Crazybrave Songwriter Podcast
12 minutes
3 years ago
Working with a Music Producer | Artist: Avery Quinn | Songs: "Hazel", "October"
Send us a textSinger-songwriter Avery Quinn's music is simply beautiful, wonderfully produced and ethereal in quality. Avery shares her process and discusses the origins of the music she writes. Emmy nominated music producer, Josh Arreguin, talks a bit about producing Avery's music and how he enhances her natural sound on each track. Producer comments and additional notes are available only in transcripts form.Discover Avery's music on Spotify and Linktr.eeVisit www.livingcrazybra...
The Crazybrave Songwriter Podcast
Send us a text My guest today on the show is the extraordinary bassist and songwriter, Jim Rojas. Today’s show topic is FOOD! - everyone's favorite topic. Jim's single, “Provecho” is a fun tune that highlights the marvelous cuisine of Mexico. I’m sure you’re gonna find this one engaging, satirical and lighthearted. In Mexican culture, before starting a meal, it's common to say "provecho". It conveys the heartfelt wish that the meal will be enjoyable and beneficial for the pe...
