Welcome to ”Preserve Your Harvest,” a summer podcast series dedicated to helping you make the most of your garden bounty. Each week, we’ll explore a different method of food preservation, from canning and freezing to fermenting and drying. Whether you’re a seasoned homesteader or just starting out, you’ll find practical tips and expert advice to keep your garden-fresh produce deliciously preserved for the long term. Join us and learn how to enjoy the flavors of summer all year round!