The Cooking Husband

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The Cooking Husband

Billy Doherty

7 episodes

2 days ago

Billy Doherty is a husband who does all the cooking and interviews all different types of people who love food. Do you love cooking, talking about food, wine tasting, taking pictures of food, good quality coffee, or learning about how your favorite foods are made? If so, this podcast is for you! Billy interviews foodies, wine & beer enthusiasts, chefs, bakers, and just about anyone with a passion for food. You will find this podcast informational, stimulating to the senses, and pretty entertaining, so grab your favorite drink or snack, settle in, and enjoy the show!

Nutrition

Health & Fitness

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Nutrition

Health & Fitness

Episodes (7/7)

The Cooking Husband

Owning a Restaurant During COVID, Vegetarianism, and Meeting David Portnoy

In this episode I catch up with Marco Rodriquez, a friend and restaurateur from southern California. We talke about what it's like running a restaurant during COVID, how his vegetarian lifestyle has influenced their offerings, and how he got to meet David Portnoy (Barstool Sports President) over the phone and receive help in a time of crisis.

4 years ago

1 hour 13 minutes 2 seconds

The Cooking Husband

Intro: Who is The Cooking Husband?

Who is this Cooking Husband you speak of? JK...this will give you an idea of who I am, what this podcast is about, and what you can expect to get out of it!

5 years ago

7 minutes 28 seconds

The Cooking Husband

006: Intro to Sourdough Bread

In this episode I join you solo for a brief intro to sourdough bread. This has been my fascination for the past year and I have learn a lot. I am no expert, but I can certainly answer some of the questions people have had, and outline my process and what goes into each step. If you have any interest in starting to bake sourdough bread, this is the podcast for you!

5 years ago

1 hour 6 minutes 46 seconds

The Cooking Husband

005: Quarantined...with a Bartender

This episode I am quarantined with Jimi Moran, part Owner/Operator of The Royale, a bar in San Francisco that serves up great drinks, and even better Jazz. We get into how Jimi got started, what he loves about owning a bar, how the coronavirus pandemic is affecting business, and drinks you can make while you're stuck at home.

5 years ago

1 hour 30 minutes 49 seconds

The Cooking Husband

004: Why Mill Your Own Flour?

Rob Frediani explain why he mills his own flour, and how he finds alternative ingredients to up the health level of his dishes

5 years ago

55 minutes 27 seconds

The Cooking Husband

003: The Perfect Cup of Coffee

This week we chat with Michael Larson, a coffee lover and pour over enthusiast. Michael gives us an in depth walk through of how to make the perfect cup of coffee, as well as explains why each step is important. So grab your favorite cup o' joe, pull up a seat, and enjoy!

5 years ago

1 hour 20 minutes 12 seconds

The Cooking Husband

002: Inside the Life of a Foodstagrammer

Foodie Ursula Fisher shares her experiences, photos, and favorite restaurants of Milwaukee

5 years ago

51 minutes 44 seconds