In this final episode of the season, I take off my roaster’s apron and put on my consumer hat as I explore the supermarket coffee aisle to see how much the labels on coffee bags really tell us. Armed with a single origin Kenya and a premium own-brand blend, I compare what the packaging promises versus what’s actually in the cup. From roast levels and brew advice to origin detail and flavour accuracy, I ask: can you judge a coffee by its label? Tune in to find out which bag came out on top and...
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In this final episode of the season, I take off my roaster’s apron and put on my consumer hat as I explore the supermarket coffee aisle to see how much the labels on coffee bags really tell us. Armed with a single origin Kenya and a premium own-brand blend, I compare what the packaging promises versus what’s actually in the cup. From roast levels and brew advice to origin detail and flavour accuracy, I ask: can you judge a coffee by its label? Tune in to find out which bag came out on top and...
If you have never given any thought to it at all, you may be surprised to learn that coffee beans come in different sizes. And if so, you may perhaps be even more surprised to hear that bean size can affect the flavour of your coffee. In this episode we delve into why an understanding of coffee bean sizes and quality grading systems will help steer you towards better tasting coffee. This week’s FACQ explains why bean size matters to roasters when making their roast plan.If you want more infor...
The Coffee Drinker's Guide
In this final episode of the season, I take off my roaster’s apron and put on my consumer hat as I explore the supermarket coffee aisle to see how much the labels on coffee bags really tell us. Armed with a single origin Kenya and a premium own-brand blend, I compare what the packaging promises versus what’s actually in the cup. From roast levels and brew advice to origin detail and flavour accuracy, I ask: can you judge a coffee by its label? Tune in to find out which bag came out on top and...
