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An interview style podcast discovering a different food story every week
On this week’s Podcast our guest is podcaster, photographer, and friend, Brian O’Neill. Join our lockdown enforced Zoom chat where we talk all about his life in food and drink. Hear why jelly beans caused a barrage of listener complaints to his podcast, how his first drink at 14 was actually legal, learn the reason his kitchen smelled of yeast for 6 weeks, and discover the name of the undisputed best beer in the world. Download now wherever you get your pods…
The Chopping Block
An interview style podcast discovering a different food story every week
