India is one of the most exciting emerging producers of single malt whisky. It is a country that consumes an incredible amount of whisky but that is mostly domestic blends and a number of Scottish blended whiskies. On the international market it is a different story and malt whisk(e)y drinkers across the world are slowly discovering that India has something new to offer, with a broad range of flavour profiles and expressions to be enjoyed. Paul John Distillery are one of the international trail blazers, and Al was fortunate to speak to head distiller Michael D'Souza about the formation of the distillery, the company and the diverse range of single malts they produce. Having won over 300 international whisky awards it is clear that something special is happening at their distillery in Goa. Listen to the episode to find out more.