On Season 6 of The Catch, host Ruxandra Guidi takes a look at one of the world’s most lucrative fish: tuna. The Pacific islands’ tuna fishery makes up more than half of global tuna supply and underpins these developing islands’ economies. But that could change. Climate change is pushing the fishery out of these islands’ waters, onto the high seas, and these island nations risk losing out. On this season, Guidi reports from the Solomon Islands to hear firsthand how the Pacific nations are grappling with these changes.
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On Season 6 of The Catch, host Ruxandra Guidi takes a look at one of the world’s most lucrative fish: tuna. The Pacific islands’ tuna fishery makes up more than half of global tuna supply and underpins these developing islands’ economies. But that could change. Climate change is pushing the fishery out of these islands’ waters, onto the high seas, and these island nations risk losing out. On this season, Guidi reports from the Solomon Islands to hear firsthand how the Pacific nations are grappling with these changes.
Coming up on Season 5 of The Catch, host Ruxandra Guidi reports from the Gambia and Senegal to hear firsthand how the fishmeal plants are impacting these communities and whether the industry, which underpins much of aquaculture, can be turned sustainable for all. Follow and listen to The Catch wherever you get your podcasts.
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The Catch
On Season 6 of The Catch, host Ruxandra Guidi takes a look at one of the world’s most lucrative fish: tuna. The Pacific islands’ tuna fishery makes up more than half of global tuna supply and underpins these developing islands’ economies. But that could change. Climate change is pushing the fishery out of these islands’ waters, onto the high seas, and these island nations risk losing out. On this season, Guidi reports from the Solomon Islands to hear firsthand how the Pacific nations are grappling with these changes.
