Howdy there, caskers! It’s been a whirlwind of a month! After all the hustle and bustle of the holidays, birthdays, and the gently aggressive caress of COVID, we are happy to say that C&C is back!
This Valentines day it’s okay to be a little frosty. So long as it involves a little sweet treat of ice wine.
All content for The Cask and the Curious is the property of The Cask and the Curious and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Howdy there, caskers! It’s been a whirlwind of a month! After all the hustle and bustle of the holidays, birthdays, and the gently aggressive caress of COVID, we are happy to say that C&C is back!
This Valentines day it’s okay to be a little frosty. So long as it involves a little sweet treat of ice wine.
Ep. 5 - Who Gave Birth to the Craft Brewing Industry?
The Cask and the Curious
21 minutes
4 years ago
Ep. 5 - Who Gave Birth to the Craft Brewing Industry?
It all started in 1976 with a Montana man in a Portland brewery. Ray Yatsko was a graduate of the prestigious Siebel Institute in Chicago, and he brought those skills with him to Blitz Weinhard. His work there inspired many, and proved to the industry that craft brewing could be both creative and profitable.
Huge thanks to the Siebel Institute in Chicago for their contributions to this episode. If you'd like to see a photo of Ray or link to the Seibel Institute's website, we have them in this week's show notes on the website.
The Cask and the Curious
Howdy there, caskers! It’s been a whirlwind of a month! After all the hustle and bustle of the holidays, birthdays, and the gently aggressive caress of COVID, we are happy to say that C&C is back!
This Valentines day it’s okay to be a little frosty. So long as it involves a little sweet treat of ice wine.
